Shredded Beef And Rocket Salad With Tahini Yoghurt Dressing
The ideal salad for your dinner guests
This shredded beef salad will be the hero on the table at any entertainment event but also makes for a good and nutritious meal on a regular day. There are three beautiful layers of goodness one complimenting the other and you will definitely be going for seconds.
The tahini and yoghurt dressing gives the salad the perfect creaminess and tanginess at the same time. Tahini on its own is quite thin and you can easily pour it out. However as soon as you add another liquid to it, it thickens and you are left struggling to whisk. As you continue to add a bit more liquid though and some whisking power it thins out again. I highly recommend you add the amount of lemon suggested to break up the tahini bitterness but you can play around with the amount of yoghurt to adjust the dressing to the consistency you like.
You can easily prepare the shredded beef and dressing from the day before, so all you have to do is assemble the components together when you need to. The dressing thickens a bit more once placed in the fridge so keep that in mind if you do.
