One pot risoni pasta dish

Risoni with mince is a complete one pot meal enjoyed by everyone in the family. My girls can’t get enough of it! Enjoyed simply with some yoghurt and a salad, this is a comforting dish for any time of the year.

Fun fact 🙂 I usually refer to risoni/orzo as “kritharaki” but i recently heard giagia Kostoula referring to it as “manestra” as well! 

It is a bit of a spin to another classic Greek dish called “γιουβέτσι” which is basically risoni with meat pieces. You can find the recipe for that here. I usually tend to cook it that way when I have left over meat so I make a new meal out of what I already have in the fridge. 

I have already posted a simpler dish of just risoni in a plain tomato sauce so if you are looking for a side or a simpler main meal that is also a great option.